Sky Garden Snow Field
Yukinohatake
Yukinohatake
Freshly picked vegetables grown in the "Snow Field" vegetable garden in the sky.
The vegetables in "Yukinohata" grow in a place closest to the sky, basking in plenty of wind and sunlight.
The seasonal vegetables, carefully grown without pesticides, are delivered to your breakfast the very morning they are harvested.
Enjoy the freshness and seasonal flavor that only freshly picked produce can offer.
Hotel staff themselves cultivate and harvest the produce, demonstrating their commitment to the importance of food and environmental responsibility.
Please enjoy the seasonal bounty nurtured by the nature of Echigo Yuzawa.
home grown ingredients
Cherry tomatoes, eggplant, okra, shiso leaves, yacon, radish, molokhia, chives, broccoli, zucchini, bell pepper, Kagura chili pepper, celery, arugula, rosemary, cucumber, carrot, potato, mizuna, daikon radish, corn, baby corn, Chinese cabbage, basil, mint
The vegetables harvested that morning at our hotel are used in our breakfast.
Enjoy seasonal vegetables carefully grown in our "Snow Garden" in the sky for your breakfast.
Somen noodle soup
This somen noodle soup, made with vegetables picked that morning, is the perfect breakfast for the increasingly hot mornings.
Summer vegetable meat sauce
This meat sauce uses plenty of seasonal summer vegetables grown in Echigo Yuzawa. It has a gentle flavor that allows you to fully enjoy the deliciousness of the vegetables.
Cod with herbs and rosemary grill
Cod carefully roasted with fragrant rosemary. A seasonal dish that offers an elegant aroma and delicate flavor.
*The image is an example of our menu. We will offer recommended dishes according to the season.
Morning market: Selling freshly harvested vegetables of the day.
Sales hours
9：00～
Sales locations
2nd floor, in front of the front desk
Our hotel staff lovingly cultivate seasonal vegetables, harvesting them that very morning and selling them at our "morning market." Please enjoy the fresh seasonal bounty nurtured by the rich nature of Echigo Yuzawa at your own dinner table.
Morning Market Sales Schedule
- Sales may be suspended or the schedule changed depending on growing conditions, weather, etc.
- Please note that quantities are limited and items may sell out.
The feelings of those who raise children
Nurturing is also a form of hospitality.
"Yuki no Hatake" (Snow Field), which started on the rooftop of our hotel, began with small planters and has now expanded to a local farm where hotel staff work together to grow seasonal vegetables.
Arakawa Farm
In Shiozawa, Minamiuonuma City, blessed with snowmelt water from Mt. Makihata, one of Japan's 100 Famous Mountains, and a significant temperature difference between day and night, we carefully cultivate seasonal vegetables.
Please enjoy the freshness and natural sweetness and flavor of these vegetables, which are only available when they are freshly picked. We deliver nature's bounty directly to your table.
Producer Arakawa: "Daily care is paramount when it comes to vegetables. We carefully cultivate each one so that you can enjoy the deliciousness of each season. Please enjoy the taste that only freshly picked vegetables can offer."
Sato Farm
In Yuzawa Town, surrounded by abundant nature and fields that reflect the changing seasons, we continue to cultivate vegetables in harmony with the seasons. We carefully harvest each vegetable at its peak ripeness and deliver them fresh to the hotel.
Producer Sato: "The abundant nature of Echigo Yuzawa is a vital force for growing delicious vegetables. We cultivate them with love so that we can deliver the bounty of the season in its best condition."
Fukuzaki Farm
This farm is committed to producing safe and secure vegetables while making the most of nature's bounty. Seasonal vegetables grown with love and care will brighten your daily meals.
Producer Fukuzaki: "We work in the fields every day with the goal of producing vegetables that make you think 'delicious' the moment you taste them. We would be delighted if our guests visiting the hotel could also enjoy the charm of the region."